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Loaded Philly Cheesesteaks with Chipotle Mayo

Elevate your sandwich game with our Loaded Philly Cheesesteaks with Chipotle Mayo. This recipe combines tender shaved beef, sautéed bell pepper, onion, mushrooms, and jalapeno, all topped with melty mozzarella or provolone cheese. The addition of a creamy, spicy chipotle mayo adds a zesty kick, making these cheesesteaks irresistibly flavorful. Perfect for a hearty meal, these sandwiches are easy to prepare and packed with deliciousness.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 6 People
Course: Main Course
Cuisine: American
Ingredients Method

Ingredients
  

For the Filling:
  • 2 Tbsp oil
  • 1 bell pepper sliced
  • 1 onion sliced
  • 8 oz mushrooms sliced
  • 1 jalapeno sliced
  • 14 oz shaved beef
  • 8 slices of mozzarella or provolone cheese
  • Seasonings: salt pepper, garlic powder, onion powder (to taste)
For the Chipotle Mayo:
  • 1 cup mayo
  • 2 chipotles in adobo about ½ a 7 oz can
  • 2 Tbsp water
For Assembly:
  • 6 hoagie rolls

Method
 

Cook the Veggies:
  1. Heat 2 Tbsp of oil in a large pan over medium heat.
  2. Add the sliced bell pepper, onion, mushrooms, and jalapeno to the pan.
  3. Season with salt, pepper, garlic powder, and onion powder to taste.
  4. Cook for about 5 minutes or until the veggies are soft.
  5. Remove the veggies from the pan and set aside.
Prepare the Chipotle Mayo:
  1. While the veggies are cooking, add the mayo, chipotles in adobo, and water to a blender.
  2. Blend for about 20 seconds or until the mixture is smooth.
  3. Set it aside.
Cook the Beef:
  1. In the same pan, add another 1 Tbsp of oil.
  2. Spread the shaved beef in a single layer in the pan.
  3. Cook without touching for 2-3 minutes to create a sear.
  4. Season with salt, pepper, garlic powder, and onion powder to taste.
  5. Flip the beef and cook for another 2 minutes.
  6. Break the meat into smaller pieces using a spatula.
Combine and Melt Cheese:
  1. Add the cooked veggies back into the pan with the beef.
  2. Toss everything together to combine.
  3. Turn the heat to low and place the slices of cheese on top of the beef and veggie mixture.
  4. Let the cheese melt.
Assemble the Sandwiches:
  1. Hollow out the hoagie rolls.
  2. Spread a generous amount of chipotle mayo inside each roll.
  3. Fill the rolls with the cheesy beef and veggie mixture.
Serve and Enjoy:
  1. Serve the loaded Philly cheesesteaks hot.
  2. Enjoy your delicious meal!